A baguette is a delicious loaf of french bread and when we serve it, we want it to be scrumptious. The Maison & White Baguette Baking Tray helps to ensure every french bread loaf is baked to perfection. Thanks to the heat-resistant carbon steel and non-stick coating that makes up this baking tray, all you have to do, as the Chef, is keep an eye out for the baguette to be perfectly baked. The curvature design of this tray allows you to cook up to two french loaves at once, making baking that much more efficient!

CARBON STEEL & NON-STICK COATING

Made from carbon steel, this baguette baking tray is the perfect kitchen baking accessory as it can withstand high temperatures to help bake the french bread. Coated with organosilicon the curvature tray will not allow the bread to stick or distort the shape of the bread, keeping it perfect for serving with your meal. At the base of the baking tray are many aerating, small holes that will help ensure the bread is baked thoroughly from top to bottom.

TWO BAGUETTES & EASY TO CLEAN

When cooking just one baguette just simply isn’t enough, we have you covered. Thanks to the curvature design of this baking tray, you can place up to two loaves of french bread which makes baking the bread x3 more efficient. Once the bread is baked, place the tray into the dishwasher for easy and no-hassle cleaning.

Specification:

• Size: 37.6cm x 16cm x 2cm

• MateriaI: Carbon Steel, Organosilicon Coating

• In the Box: 1 x Baguette Baking Tray

• 2 Year Warranty

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